Pizza oven wood is used to heat stone or metal ovens used for baking pizza and traditional baked goods. It is carefully selected because it affects the temperature, cooking quality, and even the flavor of the dough.
Pizza Oven Wood Specifications:
- Low moisture content (below 20%) for quick ignition and stable heat
- 100% natural wood with no chemical additives
- Clean burn that does not alter the taste of food
- Medium-sized pieces for easy stacking inside the oven
Packaging & Export:
- Packing sizes: 10–20 kg bags or in pallet form
- Drying method: Naturally dried or kiln-dried based on market demand
- Packaging: Plastic or mesh bags – logo and product details can be printed